Red Sky at Night
A wonderfully refreshing Rhubarb Vodka based drink with a little sweetness from the cherry juice and cherry liqueur countered by the fresh lime and spicy ginger beer. And it's very...
Our Spirits
For the first time, Bitters are being sourced, made and bottled in Newfoundland and Labrador. The botanicals are all foraged and harvested locally, using ingredients native to the province.
Our classic egg nog recipe is made from scratch which is surprisingly easy, completely delicious and enough for 2! It is the time to share and with those ingredients there is no holding back!
Top half of cocktail shaker muddle together half teaspoon each of cinammon and clove.
Bottom half of cocktail shaker:
2 egg yolks (coddled in an ideal world, fine if you’re not worried and want to keep it simple)
4oz Gunpowder and Rose Rum
5oz Wholemilk
2oz Whipping Cream
3/4 oz Simple Syrup
Shake vigorously to froth up. Add ice. Quick shake to cool, strain in to a coupe or any glass to hand. Garnish with Star of Anise and grated ground nutmeg. Thanks to Brian Pisani, our star bartender who perfected this one!
A wonderfully refreshing Rhubarb Vodka based drink with a little sweetness from the cherry juice and cherry liqueur countered by the fresh lime and spicy ginger beer. And it's very...
This is our very own, full on and slightly decadent home made, proper Egg Nog. It is amazingly delicious, thanks to our star bartender, Brian Pisani. Time to get in...
Please visit our Distillery in Clarke's Beach where you can try our spirits while enjoying the views of Conception Bay. Our shop has all our spirits in stock, a range of merchandise and some superb locally produced products