Newfoundland Whisky

The Process

banner

Newfoundland Whisky

Introducing the world’s first Newfoundland Whisky. Made in Newfoundland, by Newfoundlanders, for whisky lovers everywhere. From the beginning of the Newfoundland Distillery’s journey of crafting spirits that revealed the untapped depths of flavour hidden in the far corners of our province, a whisky has always been the dream. And now, after four years of planning, and three more years of patiently waiting, with barrels of aging whisky stacked around us, we’re ready to share it with the world. While our whisky took inspiration from a traditional European approach, our mash bill is made up of both malted and un-malted barley from Atlantic Canada to define a spirit that is distinctly our own; a triple distilled, single pot still Newfoundland Whisky.

Barrel Aged in Conception Bay

Our double-casked whisky has been matured in a mixture of virgin oak barrels and once used bourbon barrels. While these last few years have taken on a timelessness for us all, the barrels lived a quiet life on the shores of Conception Bay, breathing the salt air and instilling a complexity of flavour. Surprisingly smooth for a three-year-old, our Newfoundland Whisky features hints of oak, butter scotch, almond, leather and green apple. It’s a superb sipper straight up or on the rocks, or in your favourite whisky-based cocktail.

CONTACT INFO

banner
banner

Batches and Future Editions


Our first batch was released on November 30th 2023 and the second batch will be available in early February 2024 and we will then have 3-4 more batches throughout the year.

In the summer of 2025 we will release our first single malt whisky. Before then, we hope to release some very limited edition single cask bottles and even some cask strength releases. The best way to be aware of these releases would be to sign up to the newsletter below.

The best way to stay up-to-date on our whisky releases is to subscribe to our newsletter. We will send out a maximum of one per month, with news, updates and even a cocktail recipe!

Please do subscribe to our newsletter. We will send out a maximum of one per month, with news, updates and a cocktail recipe!